RECIPE CATEGORIES
Celebrity Chefs
Industry Friends
archive
OUR STORY
The Souders Cookery Recipe Blog is a joint venture between two companies and two great friends that go all the way back to 1995. Rick Souders of Souders Studios and Shelly Ruybalid of Compact Cooking both love cooking food, eating food and creating new recipes. So it was only natural that we would team up, create a blog that has really good food, good recipes and good photography. On this site you will get weekly new recipes and a beautiful color image to go with it. You can go through all the categories to find the food of your choosing. Enjoy your weekly updates. Feel free to tweet these to your friends. (all photographs on this site are property of Souders Studios, Inc. and are copyright protected.)
07 Sep 2011
Fresh Spicy Grape Salsa
Print
1 ½ cups concord or seedless red grapes, coarsely chopped
½ cup red bell pepper, finely chopped
¼ cup green onion, chopped
1-2 tablespoons fresh cilantro, finely chopped
1 tablespoon olive oil
1 tablespoon lime juice
2 teaspoons jalapeno, finely chopped
½ teaspoon sea salt
¼ tsp hot pepper sauce
Mix all of the ingredients together. Place in a bowl, cover and refrigerate for 1 hour to allow flavors to mingle. Serve with chips or as a condiment.
Yields: 3-4 servings
Recipe adapted from BakeSpace
2012 (1)